Indulge your sweet tooth with our Double Chocolate White Chunks Cookie Dough! Each bite of these luxurious cookies combines rich, double chocolate with creamy white chocolate chunks for the ultimate dessert experience. Perfectly portioned and ready to bake, this dough makes it easy to enjoy warm, bakery-quality cookies anytime—whether it’s a cozy night in, a party treat, or a family dessert.
Baking Instructions:
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Preheat Oven: Preheat oven to 350°F (175°C).
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Bake: Place cookie dough scoops on a baking sheet, leaving space between each. Bake for 18-20 minutes, removing when edges are golden brown and centers are still slightly under-baked.
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Cool on Sheet: Allow cookies to cool on the baking sheet for approximately 20 minutes, letting them finish baking and setting for a perfectly chewy texture.
Serving Ideas:
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Classic Dessert: Serve warm from the oven with a cold glass of milk for a timeless treat.
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Ice Cream Sundae: Break cookies over a scoop of vanilla or chocolate ice cream for a delicious sundae topping.
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Gourmet S’mores: Use cookies as the base for s’mores, adding marshmallows and chocolate in between for a decadent twist on a campfire favorite.
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Special Occasion Platter: Bake a batch to share at gatherings or holiday parties—they’re guaranteed to be a crowd-pleaser.
Our Double Chocolate White Chunks Cookie Dough offers an easy way to bake indulgent, chocolate-packed cookies that will satisfy any craving. Enjoy gooey centers, chewy edges, and the perfect blend of dark and white chocolate with every bite. Deliciousness is just minutes away!
Sugars (sugar, fancy molasses), Enriched wheat flour, Palm and palm kernel and canola oil margarine (milk), White chocolate chunks (sugar, cocoa butter, milk ingredients, soy lecithin, vanilla extract, salt), Liquid whole egg, Semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, vanilla extract, milk ingredients), Cocoa powder, Baking soda, Natural flavour, Salt, Water.
Disclaimer
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