Gyro Meat, Beef & Lamb Cooked & Sliced - 48 x 115 gm

$22599


Description

πŸ₯™ Beef & Lamb Gyro Meat – Cooked, Sliced, Frozen & Ready for Authentic Flavour (4 x 2.27kg)

Bring the bold, irresistible taste of the Mediterranean straight to your kitchen with Cooked, Sliced Frozen Beef & Lamb Gyro Meat. Perfectly seasoned, thinly sliced, and fully cooked, this gyro meat delivers that classic savory, aromatic, slightly crispy-on-the-edges flavor you’d expect from a true street-food-style gyro stand β€” but at easy, heat-and-serve convenience.

Packed in 4 x 2.27kg bags, it’s ideal for families, restaurants, meal preppers, and anyone craving authentic Greek-inspired meals at wholesale pricing.


✨ Key Features

βœ”οΈ Fully cooked & thinly sliced – just heat and serve
βœ”οΈ Traditional beef & lamb blend – rich, savoury, and perfectly seasoned
βœ”οΈ Frozen for freshness – locks in flavor and tender texture
βœ”οΈ Convenient 4 x 2.27kg packs – great for bulk use
βœ”οΈ Restaurant-quality – perfect for wraps, platters, bowls, and more
βœ”οΈ Versatile & easy to portion


🍴 Delicious Meal Ideas

  • Classic Gyro Wrap: Stuff pita with gyro meat, tzatziki, onions, tomatoes, and lettuce

  • Mediterranean Bowls: Serve over rice with cucumber, olives, feta, and hummus

  • Gyro Pizza: Top flatbread with tzatziki, red onions, and gyro slices

  • Protein-Packed Salads: Toss warm gyro meat over a Greek salad

  • Loaded Fries: Add gyro slices, garlic sauce, and feta for an indulgent snack


🌟 Why You’ll Love It

This Beef & Lamb Gyro Meat gives you all the authentic Mediterranean flavor you crave β€” with none of the prep. Fully cooked, perfectly seasoned, and easy to heat, it’s the fastest way to bring restaurant-quality gyro goodness home.

πŸ‘‰ Add a case to your cart today and bring Greek street-food magic to your meals! πŸ›’πŸ₯™βœ¨

Disclaimer

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Nutritional Info

  • Coming Soon

Ingredients

Cooking Instructions

πŸ”₯ Heating Instructions

Pan Fry:

Heat a skillet over medium-high

Cook slices for 2–4 minutes, flipping occasionally until warmed and lightly crisp

Oven:

Preheat to 400Β°F (204Β°C)

Spread on a baking tray

Heat for 6–10 minutes

Flat-top or Grill:

Heat on medium

Cook for 2–3 minutes until edges caramelize

Storage Instructions