Valley Direct Sausage Roll Country Style
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Beef and pork filling with onions, spiced to be just right, wrapped in our delicious puff pastry for 100gm of mouth watering goodness! Makes a great appetizer when entertaining or add a soup and salad and you have a delicious lunch.
Frozen Uncooked Pork and Beef Country Style sausage Roll.
- Preheat oven to 400°F (205°C).
- Remove all packaging. Spread on a baking sheet and position in the center of oven.
- Cook 20 to 25 minutes, or until golden brown.
- Let stand 2 to 3 minutes before serving