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Certified Organic Free-Range chicken is cooked with garlic and our own special seasoning; then mixed with Mozzarella, Parmesan, herbs, and spices. This tasty filling is then wrapped in an egg pasta shell which is flecked with our unique recipe of mixed herbs. We then toss the Chicken Herb Agnolotti with our own Sun-Dried Tomato Pesto Sauce. You simply have to warm it up in a microwave or oven and then enjoy it.
You may want to top it off with a bit of Parmesan cheese. It’s that EASY!!!